Reservations: Stay & Cook

Stay and Cook dates generally occur once or twice a month. Summer is very busy with Weddings & Gatherings and harvest so weekends are concentrated in spring and fall, but midweek dates are scheduled February through October.  If you can make up your own group of at least 6 people we are happy to schedule any time of year on an available date. We set aside the dates at the beginning of the season and move things around as the year progresses.  

Stay & Cook weekends
When you book you must also reserve a room unless you have contacted us first.  The total for the weekend is $1,416 per couple.  

Scheduled Spring and Fall Weekends For 2019

  • February 8.9.10

  • March 1.2.3

  • March 22.23.24

  • April 5.6.7

  • May 3.4.5

  • September 27.28.29

  • October 4.5.6

  • October 18.19.20

  • October 25.26.27

  • November 8.9.10

  • November 15.16.17

Stay & Cook Midweek are Wednesday dinners that allows us to cook and share a meal together using what's best from the farm and garden. We can take a break from our busy lives and take pleasure in good food and company.  Dates are subject to change based on interest. When you book you must also reserve a room unless you have contacted us first. The total for the night is $550 per couple, plus bed tax. (11% on room only).

Scheduled Dates For 2019

  • February 27

  • March 13

  • March 27

  • April 17

  • May 1

Ready to book? Select a date on the calendar below to begin.

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Your Stay & Cook booking assumes double occupancy.

Note: While we do our best to give you the specific room you reserve, sometimes there are circumstances beyond our control that make it necessary to move you to another room.
More detail can be found on our Policies page.

Email Karen:
*If you have a group of 8 and want to plan a Stay & Cook of your own
*For Single Occupancy and Just Cook (without staying) options

Please note that we need a minimum of 4 people to make each Stay and Cook happen—invite friends and family!